Friday, February 24, 2012

How to Cook a Whole Pig

How to Cook a Whole Pig
In planning to cook a pig, you will need to decide how large a pig you need to buy. A good rule of thumb is to allow 2 pounds per person. This will yield approximately 1 pound of succulent, juicy meat per person. Actual edible meat will yield about 40 to 50% of the delivered weight. The leftovers freeze very well. Read on and you'll know further about how to cook a whole pig!

You will need to find a grocery store or meat market that can provide a whole

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Tuesday, February 7, 2012

How to Cook a Whole Pig

How to Cook a Whole Pig
There are several different methods on How to Cook a Whole Pig... smokers, pits, above all, La Caja China Roasting Box! Whatever you want to cook on is your decision... Just be sure to make the right one.

Here are a few tips that you need to follow to have a hog that not only tastes good, but looks good enough for your presentation too. Remember, if you want a memorable event be sure to make your whole pig stand out by the way it's cooked and

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