What Makes a Great BBQ Pit Smoker?
Originally, the expression "BBQ pit" referred to actual pits. Serious BBQers would dig a hole, or pit, into the ground in which they'd prepare their meats. These pits, often lined with stone, relied on burning hard woods to produce a consistent low heat capable of creating tender, juicy results. Today, many people refer to standalone BBQ smokers as pits and you'll find a number of different BBQ Pit Smoker options available for home
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